Egg Bhurji Stuffed Pita Pockets Recipe is made using a spicy, sizzling street-style Desi scrambled eggs, stuffed in whole wheat pita pockets. It makes for a great snack box option, brunch recipe or even a breakfast for a weekend.
It is a healthier variation of the popular Mumbai street food – Bhurji Pav – where the bhurji is sandwiched between buttery, toasted pav. These Bhurji stuffed Pita Pockets on the other hand are wholesome and are quite handy as a quick ‘on-the-go’ meal when you need to eat a filling breakfast.
These Egg Bhurji Stuffed Pita Pockets are also convenient for kids lunch or snack boxes. If you have a batch of whole wheat pita bread handy then this is one of the quickest ways to serve a wholesome, scrumptious meal. It also makes a great one dish dinner.