Carrot And Beans Poriyal- Recipe

Carrot And Beans Poriyal recipe is a delicious poriyal /sabzi recipe that you can fed to your babies and toddlers who are over the age of 10 months. The combination of sweet carrots and soft yet crunchy beans is a great combination that your baby/toddler will love while eating it along with a plate of soothing curd rice.

In this recipe, we have used mustard seeds and curry leaves in the tempering along with a pinch of asafoetida. Asafoetida is a great ingredient that you can introduce your child to as he/she will learn to appreciate the taste of it through poriyals or sabzis.

Serve this Carrot & Beans Poriyal as a side dish along with Curd Rice or Paruppu Sadam for a wholesome and healthy meal.

View full recipe at Archana’s Kitchen…

Leave a Reply

Your email address will not be published. Required fields are marked *