Kabuli Chana Pakora Recipe is a delicious recipe made of kabuli chana, onions, green chillies, garlic, fresh herbs like coriander leaves and mint leaves and fennel seeds.
These Kabuli Chana Pakoras are pan fried using the paniyaram pan making it healthy as we get to control the amount of oil we use in the pakoras.
Serve the Kabuli Chana Pakoras as high tea snacks, or after school snacks to your kids along with Green Chutney or Date and Tamarind Chutney and Ginger Cardamom Chai.