Godhumai Idli- Recipe
Whole Wheat Flour is high in fibre and helps in controlling our blood sugar levels. Including Whole grains in our diet such as the Wheat is a healthy dietary decision. Many of us avoid taking rice at night and are always in need of quick, healthy and tasty recipes. I have used Whole Wheat Flour or ‘Chakki Atta’ ( stone ground wheat flour), as it is locally called to make this Idli.
Serve these healthy Godhumai Idlis along with Tomato Onion Chutney, Thakkali Vengaya Sambar or Idli Milagai Podi for breakfast or dinner.
