It’s Easter time with Taj Hotels, Chennai!

April 12, 2017, Chennai

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Taj Hotels, Chennai invites you to celebrate Easter with traditional Easter fare that is sure to add a dash of excitement to your celebrations!

 

Taj Coromandel

Anise, the all-day diner at Taj Coromandel celebrates this day with a special Easter brunch.


The delicacies include Subz ki Shammi; Zaffrani Murgh Tikka; Vegetable and cheese stuffed savory crêpes with Sweet pepper and almond sauce; Char grilled Duet of Asparagus / goat cheese, almond and wine flashed tomatoes; Buttered potato gnocchi / porcini, truffle and wild mushrooms; Bharwan Shimla Mirchi; Hariyali Paneer Tikka; Shish Tawouk; and English style shepherd’s pie with roast onion gravy. Savour the exhaustive dessert platter that includes Baked cheese cake; Wild berry bavaroise; Pineapple upside down cake; White chocolate fudge brownie; Easter mud cake; Easter dry fruit coconut gateaux; Fresh fruit meringue nests; Bailey’s crème Brulee; and Easter carrot cup cake. The Brunch is priced at INR 2017 all-inclusive (without alcohol) on April 16.

La Patisserie, the Cake Shop & Delicatessen, invites you to savour Easter Goodies like Bunny’s carrot cake; Hazelnut Chocolate Egg Nest; Easter meringue; Raspberry Pistachio Decquoise; Easter Hand rolled truffles; Bunny Teeth; Egged marshmallows; Hot cross Buns; Easter baba; and Brioche. These are priced at INR 100 onwards and are available from April 13 - 17.  Call +91 44 66002827 for more details.

 

Vivanta by Taj-Fisherman’s Cove

Seagull, the vibrant all-day dining restaurant overlooking the pool at Vivanta by Taj – Fisherman’s Cove, is just the place to drive down to celebrate the joy of Easter and treat your loved ones with a wide range of special Easter preparations for the Sunday Brunch. Choose from Interactive Crepes; Beef Willington’s; Shikandari raan; Murgh Mussalaam; Slow cooked quinoa risotto with carrot and asparagus; Roasted Pumpkin Pie; and Pork Chops with Caponata and arugula. Also on offer are several Easter goodies like Easter Bunny Gateaux; Merry Lemon Coconut Easter Cake; Easter peeps Pudding; Easter Eggs; Baileys Tiramisu; Hot Cross Buns; Chelsea Buns; and Jewish Challah. The Brunch Buffet is priced at INR 2100 plus taxes (non-alcoholic) and INR 2500 plus taxes (alcoholic) on April 16. Call +91 44 6741 3333 for more details.